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Meet our 2026 Speakers & Panelists

We're thrilled to welcome experts, visionaries and Farm to School enthusiasts from across Florida and the U.S. for our 2026 Florida Farm to School Conference. From our keynote and breakout sessions to panels of experts, you'll hear from leaders in agriculture, school nutrition, education and more.
Nuestro Orador Principal

Bertrand Weber

Farm to School Innovator & Former Director of Culinary and Wellness Services for Minneapolis Public Schools

Bertrand Weber is a nationally recognized leader in school food system transformation with more than 40 years of experience across hospitality, large-scale food operations, and public education.

In 2004, he launched one of Minnesota’s first Farm to School programs, helping connect schools with local farmers and seasonal foods. From 2012 until his retirement in 2026, Bertrand served as Director of Culinary and Wellness Services for Minneapolis Public Schools (MPS), leading a return to scratch cooking and positioning MPS as a national model for high-quality, sustainable school meals.

He has held leadership roles with national school nutrition and Farm to School organizations and has received numerous honors, including the IFMA Silver Plate Award and multiple FAME awards.

Bertrand is a true Farm to School pioneer, and we’re honored to welcome him as this year’s Conference keynote speaker!

Nuestros Oradores de la Sesión
Betsy Rosenbluth

Farm to School Director
Shelburne Farms, Vermont FEED

Tema de la Sesión: Cultivating Farm to School with Staying Power in the Classroom, Cafeteria, and Community

Lori Nelson

Chief School Food Operations Officer
Chef Ann Foundation

Tema de la Sesión: The Promise of Scratch Cooking in Schools

Hakeem Holmes

Sustainable Agriculture Specialist
National Center for Appropriate Technology

Tema de la Sesión: Bringing the Farm to School: A History of Movement, Leadership, and Opportunity for Producers

Charlie Hogan

Food Service Sales Director
R.C. Hatton Farms

Tema de la Sesión: Farming with Schools

Paul Allen

Co-Owner
R.C. Hatton Farms

Tema de la Sesión: Farming with Schools

Alicia Blackford

Food & Nutrition Specialist/District Chef 
Columbia County Schools Food & Nutrition Department

Session Topic:  Jump In, The Product Is Fine!

Greta Allen

Program Manager
Eat Real

Tema de la Sesión: How Real Food Standards Showcase Commitment to Nutrition and Farm to School Success

Jenna Kaczmarski

Presidente y Cofundador
Locally Grown

Tema de la Sesión: How Real Food Standards Showcase Commitment to Nutrition and Farm to School Success

Gabriella Soto-Velez

Sustainable Agriculture Specialist
National Center for Appropriate Technology (ATTRA)

Tema de la Sesión: Fungi Foundations: Hands-On Mushroom Growing for Educators

Jeannine Rizzo

Estratega de Huertos Escolares
School District of Palm Beach County, Food Service Department

Tema de la Sesión: School Gardens with Purpose: A District-Wide Approach

Spanish