"Bringing the Farm to School" Training
Explore New Business Opportunities with Schools
Practical Training on School Procurement Processes
Are you a Florida farmer or producer looking to expand your business? FDACS’s free, one-day “Bringing the Farm to School” training sessions teach Florida producers and schools proven methods for partnering to provide students nutritious local foods, while supporting local agriculture.
Upcoming Trainings
Each year, we bring these trainings to new markets across the state. Next up are:
Region 6: Palm Beach, Broward and Miami-Dade Counties
Region 7: Charlotte, Glades, Lee, Hendry, Collier and Monroe Counties
Get Updates
To be notified when we announce dates and times, or to learn about other training opportunities, please contact [email protected].
“I really enjoyed connecting with other producers and being able to listen to the Q&A session which enabled me to learn how best I can help the movement move forward.”
—2025 Producer Training Attendee
Why Attend “Bringing the Farm to School” Training?
With more than 30 million students participating in the National School Lunch Program each day, schools provide a large, stable and long-term market option for Florida producers. Many schools have a strong interest in including local foods in delicious and nutritious school meals.
At this training, you will:
- Learn how Florida’s Farm to School initiative benefits schools and regional farmers – and how you can get involved.
- Understand how to access and sell to school markets, navigate the procurement process and grow products for schools.
- Hear from and network with local schools and producers who have successfully worked together.
- Discover resources available to help schools and farmers collaborate.
- Having your questions answered!