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2025 Conference Highlights

March 5-7, 2025 | Renaissance Orlando at SeaWorld
Thank you for attending the 2025 Florida Farm to School Conference! Stay tuned for more highlights and photos from this year's event.

Thank You for Joining Us!

We had a blast connecting with schools, producers, distributors and community partners from across Florida as we celebrated our 2025 Conference theme, Cultivating Connections. More than 300 attendees and 20 speakers came together for dynamic activities, sessions and farm tours centered on the three pillars of Farm to School:

  1. School Gardens
  2. Agricultural Education
  3. Procurement

Our program reflected the tools you need to participate in and promote Florida Farm to School, to in turn help increase students’ access to fresh Florida commodities in our schools and get students involved with nutrition and agriculture education.

View Our Program

 

What Our 2025 Attendees Are Saying
“First time attending, and I plan on returning next year! An amazing experience. I learned more about the importance of school gardens and about farm-to-school connections. I’m taking excellent resources and information back to my school…the conference exceeded my expectations.”
“People and planning were both excellent, and I would seek to attend this conference even if I transitioned to a different position for some reason. I wouldn't hesitate to recommend attending to anyone with a stake in Farm to School.”
“The conference was wonderful. All the sessions were very informative. It was very nice to meet stakeholders from growers to teachers to food and nutrition department staff. There were a lot of valuable pieces that I will bring back to our district that will enhance our Farm to School efforts.”
OUR 2025 SPEAKERS
Donna Martin, EDS, RDN, LD, SNS, FAND
Retired School Nutrition Program Director and School Nutrition Consultant
Keynote Presentation
Vincent Moore
Owner
Sweet Magnolia Ridge
Panel Topic: Local Farmers' Guide to Farm to School
Chef Cyndie Story, PhD, RDN, SNS
Registered Dietitian and Certified Chef
Culinary Solution Center and SproutCNP
Session Topic: Let's Get Cooking! Local Foods in School Meals
Thank You to Our Farmer's Market Expo Participants!

The Farmer's Market Expo at our 2025 Florida Farm to School Conference was a resounding success! Held on March 6, the Expo brought together Florida farmers/producers, business and organizations who serve Florida schools to meet with school nutrition professionals, educators and stakeholders to share their products and services.


One exhibitor shared: “This was a great show and would love to attend the next one! There was a large turnout and everyone showed interest in our products!”


Thank you to all who participated and made this event memorable, including our exhibitors:

  • 4Roots
  • FDACS – Division of Fruit and Vegetables
  • Feek Family Citrus
  • Finn Foodservice/Cambro
  • Florida Organic Growers
  • Florida Agriculture in the Classroom
  • Fresh from Florida
  • FM Meat Products LP
  • Fork Farms
  • Green Life Farms
  • M&B Products, Inc.
  • Mister Landscaper, Inc.
  • R.C. Hatton, Inc.
  • School Garden Support Organization
  • Traders Hill Farm
  • Quincey Cattle Beef
  • University of Florida
  • Verti-Gro, Inc.

 

2025 Farm Tours Brought to You By:

Farm Tour A: 4Roots Farm Campus

The team at 4Roots invited Conference attendees to tour their Farm Campus, where we learned about 4Roots’ mission, programs, sustainability initiatives and regenerative agriculture practices.

Attendees got a sneak peek into their state-of-the-art greenhouse, equipped with nine different innovative growing systems, including an aquaponics system designed to mimic nature.

We wandered through a food forest, comprised of over 100 diverse edible plant varieties, where the 4Roots team demonstrates permaculture principles that maximize soil and ecosystem health.

The 4Roots Mobile Market was also on site for attendees to stock up on fresh Florida produce and merchandise!

Farm Tour B: Southern Hill Farms

Attendees also took a tour of Southern Hill Farms for a fun and educational agricultural experience! Southern Hill Farms is a 120-acre family-owned and operated agritourism farm growing u-pick blueberries, strawberries, blackberries, peaches, seasonal vegetables, sunflowers and zinnias in their respective seasons, along with commercially harvested blueberries and strawberries. Their blueberries were originally commercially harvested only, until they opened the farm for their community to enjoy in 2014.

Today, Southern Hill Farms is a beloved destination within Clermont and the Greater Orlando area, welcoming guests for their winter and spring u-pick seasons and annual fall festival. Southern Hill Farms offers the community a chance to know their local farm and love their local farmer.

Enjoy Photos from Our 2025 Conference
Past Conference Highlights
2024 Conference Highlights
2023 Conference Highlights
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